University of Food Technologies - Plovdiv
Университет по хранителни технологии - Пловдив · УХТ
Public institution · Plovdiv, Bulgaria
Faculties, departments and degree programmes at University of Food Technologies - Plovdiv in Plovdiv, Bulgaria. Use them to fill in the faculty, department and course fields on your assignment cover page above.
Faculties of University of Food Technologies - Plovdiv
Technology Faculty (Технологичен факултет)
Dean: Prof. Dr. Eng. Venelina Popova
- Technology of Milk and Dairy Products
- Technology of Tobacco, Sugar, Plant and Essential Oils
- Microbiology and Biotechnology
- Food Preservation and Refrigeration Technology
- Meat and Fish Technology
- Grain, Fodder, Bread and Confectionery Products Technology
- Wine and Beer Technology
- Analytical Chemistry and Physical Chemistry
- Organic and Inorganic Chemistry
Technical Faculty (Технически факултет)
Dean: Assoc. Prof. Dr. Eng. Borislav Milenkov
- Computer Systems and Technologies
- Processes and Apparatus
- Electrical Engineering, Electronics and Automatics
- Industrial Heat Engineering
Economics Faculty (Стопански факултет)
Dean: Prof. Dr. Eng. Valentina Nikolova-Alexieva
- Mathematics, Physics and Information Technologies
- Engineering Ecology
- Tourism and Culinary Management
- Economics, Entrepreneurship and Management
- Biochemistry and Nutrition
Departments at University of Food Technologies - Plovdiv
- Department of Language Training, Physical Education and Sports
Degree programmes at University of Food Technologies - Plovdiv
Bachelor's degrees
- Food and Pharmaceutical Biotechnologies · Technology Faculty
- Food Technology and Quality · Technology Faculty
- Perfumery, Cosmetics, Plant Oils, Chocolate and Tobacco Products Technology and Quality · Technology Faculty
- Grain, Bread and Confectionery Products Technology · Technology Faculty
- Beverage Technology, Control and Quality · Technology Faculty
- Food and Food Additives Analysis and Control · Technology Faculty
- Ecotechnologies and Food Security · Technology Faculty
- Catering · Technology Faculty
- Food, Nutrition and Dietetics · Technology Faculty
- Child and Youth Nutrition · Technology Faculty
- Nutrition and Tourism · Technology Faculty
- Biotechnology for Food and Health · Technology Faculty
- Machinery and Equipment for Food and Biotechnology Industry · Technical Faculty
- Mechatronics, Robotics and Artificial Intelligence · Technical Faculty
- Computer Systems and Technologies · Technical Faculty
- Thermal, Refrigeration and Air-Conditioning Engineering · Technical Faculty
- Economics and Digital Marketing · Economics Faculty
- Tourism · Economics Faculty
- Hotel and Restaurant Management · Economics Faculty
- Packaging and Logistics · Economics Faculty
- Industrial Management · Economics Faculty
Master's degrees
- Industrial and Pharmaceutical Biotechnologies · Technology Faculty
- Cellular and Molecular Biotechnology · Technology Faculty
- Innovations in Beverages and Sommeliers · Technology Faculty
- Food and National Security · Technology Faculty
- Meat, Fish and Egg Products Technology · Technology Faculty
- Dairy Products Technology and Management · Technology Faculty
- Fruit and Vegetable Processing and Refrigeration Technology · Technology Faculty
- Grain, Feed, Bread and Confectionery Products Technology · Technology Faculty
- Wine and Beer Technology · Technology Faculty
- Tobacco and Tobacco Products Technology · Technology Faculty
- Fats, Essential Oils, Perfumery and Cosmetics Technology · Technology Faculty
- Sugar, Confectionery, Starch and Starch Hydrolyzates Technology · Technology Faculty
- Food Products Analysis and Control · Technology Faculty
- Ecology and Environmental Protection in Food Industry · Technology Faculty
- Food Safety · Technology Faculty
- Quality Management in Food Industry · Technology Faculty
- Functional Foods · Technology Faculty
- Food, Nutrition and Dietetics · Technology Faculty
- Food Machine Engineering · Technical Faculty
- Packaging Technology · Technical Faculty
- Food Industry Machinery and Equipment · Technical Faculty
- Automation and Control Systems · Technical Faculty
- Energy Efficiency · Technical Faculty
- Heat Engineering · Technical Faculty
- Refrigeration and Air Conditioning · Technical Faculty
- Energy Management · Technical Faculty
- Computer Systems and Technologies · Technical Faculty
- Food Industry Economics · Economics Faculty
- Tourism Industry Economics · Economics Faculty
- Corporate Business and Entrepreneurship · Economics Faculty
- Business Information Technology · Economics Faculty
- Industrial Management · Economics Faculty
- Hotel and Restaurant Management · Economics Faculty
- Tourism · Economics Faculty
Officers of University of Food Technologies - Plovdiv
- Rector: Prof. Plamen Mollov
- Dean, Technology Faculty: Prof. Dr. Eng. Venelina Popova
- Dean, Technical Faculty: Assoc. Prof. Dr. Eng. Borislav Milenkov
- Dean, Economics Faculty: Prof. Dr. Eng. Valentina Nikolova-Alexieva
- Head of Academic Affairs Department: Angelina Miteva
- Deputy Head of Academic Affairs Department: Nikolina Teodosieva